Everest Restaurant

Everest Restaurant is Anchorage's standout destination for Indian and Nepali cuisine, a Halal-certified restaurant on Old Seward Highway that has built a loyal following of nearly 190 Yelp reviewers and a reputation as one of the most consistent and flavorful kitchens in the city. The menu spans the breadth of the Subcontinent's culinary traditions — from the aromatic curries and tandoor-roasted meats of North India to the hearty, warming stews and noodle dishes of Nepal — giving diners a genuinely diverse and satisfying dining experience.

The Indian side of the menu runs deep: chicken tikka masala, butter chicken, lamb rogan josh, palak paneer, and a full range of dal and vegetable preparations cooked with the spice depth and aromatic complexity that defines great Indian cooking. The Nepali offerings add a distinctive character that sets Everest apart from other Indian restaurants in Anchorage — dal bhat, momos (steamed dumplings), and the warming, hearty soups and stews that reflect Nepal's high-altitude culinary tradition.

Halal certification is a priority for the restaurant, making Everest an important destination for Anchorage's Muslim community and halal-conscious diners more broadly. Online ordering and delivery are available, as is takeout — making Everest a flexible option whether you are dining in or feeding a crowd at home.

The restaurant serves two daily sessions: lunch from 11:00 AM to 3:00 PM and dinner from 5:00 PM to 9:00 PM, seven days a week. The consistent hours and dual service format make it easy to plan around, whether you are coming for a weekday lunch or a weekend dinner.