Gumbo House brings the bold, soulful flavors of Louisiana's bayou country straight to downtown Anchorage. This family-owned Cajun restaurant has been serving authentic gumbo, jambalaya, and Po'Boys since 2006, creating a warm slice of the Deep South in Alaska's largest city.

Step inside and you'll find classic Cajun comfort food made with traditional recipes and genuine Southern hospitality. The menu features hearty bowls of seafood and chicken gumbo, perfectly spiced jambalaya loaded with shrimp and andouille sausage, and overstuffed Po'Boy sandwiches on fresh French bread. Each dish delivers the authentic flavors that made New Orleans famous, from the holy trinity of celery, onions, and bell peppers to the dark roux that gives their gumbo its signature depth.

Located at 508 W 6th Avenue in the heart of downtown, Gumbo House offers both dine-in and takeout options. The restaurant is open Monday through Saturday from 11am to 10pm, and Sundays from 11am to 8pm. Street parking is available along 6th Avenue, and the location is walking distance from many downtown hotels and attractions.

For Anchorage diners craving something beyond typical Alaskan fare, Gumbo House fills a unique niche in the local dining scene. Brothers Gustavo and Roberto Del Real transformed their original Mexican restaurant into this Cajun gem, bringing flavors rarely found this far north. Whether you're a Louisiana native missing home cooking or an adventurous eater wanting to try authentic Creole cuisine, Gumbo House offers a taste of the South that's become a beloved part of Anchorage's diverse culinary landscape.